By Shonali Pachauri
With strength intake set to develop into one of many greatest matters within the day-by-day lives of homeowners all over the world, this e-book couldn't be extra correct – even though it specializes in India. Pachauri adopts a socio-economic method of reading the strength approach and effort intake in India from a family point of view. The paintings additionally comprises an important points usually overlooked: particularly, the significance of non-commercial assets of power, and variety within the styles of strength utilization.
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Extra info for An Energy Analysis of Household Consumption: Changing Patterns of Direct and Indirect Use in India (Alliance for Global Sustainability Bookseries)
The relative share of oil has also increased over the period from 1970-71 to 1999-00 while that of coal has declined. India is a net importer of energy, with about 22 % of primary energy needs being met through imports mainly in the form of crude oil, and natural gas and to a lesser extent from high quality coal for the steel industry. In fact, imports of crude oil and refined petroleum products are on the rise and these make up the single largest commodity group in India’s import bill. 5% Fig.
There is no one India but several Indias that co-exist simultaneously and are characterised by a multiplicity of ethnic, lingual, economic, social, cultural and religious groups. Although dramatic changes in residential energy use in developing countries is well documented at the national aggregate level, little if any information exists on the nature of energy use within individual households or groups of households. Later chapters in this book will aim to shed greater light on these issues. Yet, we begin here by reviewing trends based on aggregate statistics of residential energy use within the country.
5 Household Energy Use 27 of the introduction of a new improved cooking stove in a certain rural region will depend not only on its accessibility, affordability and efficiency and maintenance, but also on whether the stove design and functionality is well tailored to the local culture, tastes and cooking habits or behaviours related to food preparation of the people in that region. In addition, the pace of lifestyle changes is much more rapid in a developing country as compared to an already developed one, and therefore the direction of these changes, and the policies, programs and practices that are adopted today have crucial implications on the future trajectory of energy use within the country.